Ovam 55

Lubricant, based on vegetable oil for dough dividers and bread slicing machines

General information

Product number 02200
Ingredients [allergen]
  • vegetable oil
  • emulsifier E472a
Usage Ready to use
Dry mass 100%

Product information

Allergy list

  Description Present
1. Gluten -
1.1 Wheat -
1.2 Rye -
1.3 Barley -
1.4 Oats -
1.5 Spelt -
1.6 Kamut brand wheat -
2. Crustaceans -
3. Egg -
4. Fish -
5. Peanuts -
6. Soya -
7. Milk -
8. Nuts -
8.1 Almonds -
8.2 Hazelnuts -
8.3 Walnuts -
8.4 Cashewnuts -
8.5 Pecan -
8.6 Brazil nuts -
8.7 Pistachio nuts -
8.8 Macadamia nuts -
9. Celery -
10. Mustard -
11. Sesame -
12. Sulphite (E220 - E228) -
13. Lupin -
14. Molluscs -
20. Lactose -
21. Cocoa -
22. Glutamate -
23. Chicken -
24. Coriander -
25. Maize -
26. Pulses -
27. Beef -
28. Pork -
29. Carrot -

Chemical properties

Appearance liquid
Colour transparent/yellow
Odour/taste oil

Nutritional value

Energy value 3697 per 100 gram
k.cal. 884 per 100 gram
Fat 99,9 g/100g
of which saturated 33,6 g/100g
of which mono unsaturated 44,2 g/100g
of which poly unsaturated 22,1 g/100g
Carbohydrate 0,0 g/100g
of which sugars 0,0 g/100g
Dietary fibre 0,0 g/100g
Protein 0,0 g/100g
Minerals 0,1 g/100g
of which sodium 0,7 mg/100g
Salt (sodium x 2,5) 0,0 g/100g
Moisture 0,1 g/100g

Expiration and storage

Shelf life 9 months.
Storage condition store at optimum temperature 15-25°C

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