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Baking Powders

Zeelandia has the following baking powder in its assortment:

Alpina

Baking powder which yields a bigger volume,
naturel crumb colour, rationalization of
production.

To be used for different doughs and batters.

 

Type of baking powder: powder 1-1,5%.

Flour 

Standard recipe

800

 g

 

sugar 

   

 1200

 g

 

margarine

   

 100

 g

 

water

   

 10

 g

 

salt

   

 15

 g

 

vanilla

   

 2000

 g

 

flour

   

 30

g

 

Alpina

   

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For more detailed information about our total assortment, please contact your local zeelandia contact.

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